Hello. My name is Wendy and I used to blog here. I found something interesting I thought you might enjoy:
Chefs plan menus to feed 4 on a food-stamp budget
and the menus they created
big takeaways:
Cook at home
from scratch
eat your leftovers
quality, whole foods over processed crap
I may have mentioned some of that before.
Hope your day is lovely and that it started way after my children woke me up at 4:45 this morning. They, of course, went back to sleep.
Monday, May 17, 2010
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